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Kothu Parotta or shredded flatbread tossed in spicy veggies and eggs is a famous South Indian cuisine, especially in Tamil Nadu. ' Kothu' means shredded or minced, and Kothu parotta recipe is all about shredded parotta tossed in fried vegetables or chicken or salna.

Egg Kothu

विक्रय कीमत Rs. 100.00
नियमित रूप से मूल्य Rs. 110.00आपने बचा लिया 9% बंद

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Kothu Parotta or shredded flatbread tossed in spicy veggies and eggs is a famous South Indian cuisine, especially in Tamil Nadu. ' Kothu' means shredded or minced, and Kothu parotta recipe is all about shredded parotta tossed in fried vegetables or chicken or salna.
Egg Kothu-ItsBen LifeStyle
Egg Kothu
Kothu Parotta or shredded flatbread tossed in spicy veggies and eggs is a famous South Indian cuisine, especially in Tamil Nadu. ' Kothu' means shredded or minced, and Kothu parotta recipe is all about shredded parotta tossed in fried vegetables or chicken or salna.

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