Description

Treat yourself to the crunchy and crumbly taste of Kayalpattinam Nankhatai, a traditional biscuit from the historic town of Kayalpattinam in Tamil Nadu. These biscuits are made with ghee, flour, sugar, and a blend of spices for a delightful flavour. Enjoy them with a glass of Ooty tea or as a dessert after a Sivappu Kavuni meal. They are perfect for sharing with your family and friends on festive occasions or as a gift for someone special.

Ingredients

Ingredients - Refined Wheat Flour, Ghee, Sugar & Cardamom Powder.

Shelf Life - 45 Days

Sourced From - Kayalpattinam, Thoothukudi